(2017)
Online measurement of viscosity for xanthan production in stirred tank reactors.
Biotechnology and Bioengineering 114(5),
990-997.
Lars Regestein
Bio Pilot Plant · Research Group Leader HoWi Bio Pilot Plant · Deputy head of Department +49 3641 532-1279 lars.regestein@leibniz-hki.deCurriculum vitae
Main Research Areas
- Development and characterization of online measurement techniques
- Viscous biological systems
- Mixed culture processes
Professional Career
Since 12/2017 | Deputy Department Head of Bio Pilot Plant, HKI |
2015 - 2017 | Group Leader, AVT Biochemical Engineering, RWTH Aachen University |
2014 – 2015 | Research Professor at Western University, London, Ontario, Kanada |
2012 - 2014 | Group Leader , AVT Biochemical Engineering, RWTH Aachen University |
2007 – 2011 | PhD Studies, RWTH Aachen University |
2000 – 2007 | Diploma Studies in Process Technology, TU Dresden |
Awards · Appointments · Scientific Activities
2014 - 2015 | Theodore von Kármán Fellowship (RWTH Aachen University) |
2014 - 2015 | Western Fellowship (Western University, London, Ontario) |
Since 2017 | Membership Zukunftsforum Biotechnologie (DECHEMA) |
Since 2014 | Membership BioFuelNet Canada |
Since 2007 | Membership Bioverfahrenstechnik Dresden e. V. |
Publications
(2017)
Etablierung filamentöser Mischkulturen für Bioprozesse.
BIOSpectrum 23(3),
270-272.
(2016)
Efficient evaluation of cellulose digestibility by Trichoderma reesei Rut-C30 cultures in online monitored shake flasks.
Microb Cell Fact 15(1),
164.
(2016)
Computational minimization of the specific energy demand of large-scale aerobic fermentation processes based on small-scale data.
Chemical Engineering Science 153,
270-283.
(2016)
Quasi-continuous fermentation in a reverse-flow diafiltration bioreactor.
Biochemical Engineering Journal 91,
265-275.
(2016)
Correlation for the maximum oxygen transfer capacity in shake flasks for a wide range of operating conditions and for different culture media.
Biochemical Engineering Journal 109,
228-235.
(2016)
Testing plasmid stability of Escherichia coli using the Continuously Operated Shaken BIOreactor System.
Biotechnol Prog 32(6),
1418-1425.
(2016)
Online in situ viscosity determination in stirred tank reactors by measurement of the heat transfer capacity
Chemical Engineering Science 152,
116-126.
(2015)
Online monitoring of fermentation processes via non-invasive low-field NMR.
Biotechnol Bioeng 112(9),
1810-1821.
(2015)
Impact of butyric acid on butanol formation by Clostridium pasteurianum.
Bioresour Technol 196,
153-159.